Download PDF by : Sugarcane, Second Edition

ISBN-10: 0470995351

ISBN-13: 9780470995358

ISBN-10: 063205476X

ISBN-13: 9780632054763

From bettering the flavor of meals to supplying a substrate for fermentation, sugar is popular around the globe for its value as a commodity. for lots of centuries sugarcane has been cultivated and constructed, and we've a major variety of crop kinds.

Based on Blackburn’s hugely winning Sugarcane, initially released in 1984, this new version has been absolutely revised and elevated by means of a global staff of extensively revered sugarcane experts. Focussing at the agricultural features of the crop, this booklet follows a logical development from the botany and breeding via to making plans cultivation, regulate of weeds, pests and illnesses, harvest administration and money for cane.

  • An worthy asset to these serious about making plans or operating sugar estates in addition to small producers

  • An easy-to-follow reference for college students and agriculturalists alike

finished reference sections and additional readingContent:
Chapter 1 An advent to Sugarcane (pages 1–19): Glyn L. James
Chapter 2 Plant development of Sugarcane (pages 20–53): Nils Berding, Mac Hogarth and Mike Cox
Chapter three ailments (pages 54–77): R. A. Bailey
Chapter four Pests of Sugarcane (pages 78–100): Graeme Leslie
Chapter five Sugarcane Agriculture (pages 101–142): R. D. Ellis and R. E. Merry
Chapter 6 Sugarcane Agronomy (pages 143–159): James E. Irvine
Chapter 7 Harvest administration (pages 160–180): David Weekes
Chapter eight Cane cost structures (pages 181–194): Martin Todd, Gareth Forber and Philip Digges
Chapter nine undertaking making plans (pages 195–202): Ben Yates

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's Sugarcane, Second Edition PDF

From improving the flavor of meals to supplying a substrate for fermentation, sugar is well known around the world for its value as a commodity. for plenty of centuries sugarcane has been cultivated and built, and we've an incredible diversity of crop forms. in response to Blackburn’s hugely winning Sugarcane, initially released in 1984, this new version has been totally revised and multiplied by means of a world crew of largely revered sugarcane experts.

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Example text

The first is the time from a seedling being planted in the first selection stage until that clone has seedlings planted in the same stage. At BSES Meringa, and in Hawaii, this is 7 years. At BSES Meringa, use of a clone as a parent is dependent upon assessment in the final trial stage on the experiment station. In an environment not conducive to free flowering, this time would be a minimum. Rapid, generation-wise selection of parental material is vital to sustained progress. This will be difficult to reduce unless a concerted effort is made to use clones from selection stages earlier than the final yield trial on the experiment station.

Most sugarcane breeding programmes emphasise the importance of selecting clones with higher sugar content, but the evidence suggests that progress has been generally disappointing. This is not surprising in view of the results of quantitative inheritance studies in Australia (92,94) and Hawaii (95) . These showed that there was relatively little genetic variation for sugar content compared with cane yield, although sugar content had a higher heritability. The major exception for improved sugar content has been Louisiana, where substantial progress has been made.

And Saccharum spp. hybrid × Erianthus spp crosses. Juice quality in I1 × I1 and BC1 progenies was greatly improved, and selection should be effective. Improvement for stalk diameter required additional backcrosses. Crossing of S. spontaneum germplasm with Saccharum spp. hybrid material is difficult because S. spontaneum flowers much earlier. Inheritance of flowering in I1 progenies was studied by Tai et al. (33) to improve planning and management of this programme. On average, I1 progenies flowered 43 days later than the S.

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Sugarcane, Second Edition

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